L 40 I

• Professional equipment
• Body entirely made of steel (including the roller shaft)
• One pair of adjustable rollers for you to get a sheet of dough as many millimetres thick as you like
• A system of lowerrollers and an idle roller favour the process of putting the dough into the machine
• Separate roller protector
• Transformers have gears made of special resins; they have been pressed, instead of indented,so as to last five times more than normal ones
• Internal reinforcements to prevent the frame from bending
• Electric pedal (optional)
• CE approved
• Proudly Made in Italy
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Technical sheet

Power supply (Volt/Hz)230/50
Power (Kwatt/Hp)0,37 (0,50)
Peso porzione d’impasto50/1000
Diametro pizza10/40
Max regolazione rulli0÷4
Net weight single phase (kg)40,0
Gross weight single phase (Kg)44,0
Dimensions (mm)B. 520 D. 520 H. 800
Packaging dimensions (mm)B. 620 D. 550 H. 920

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